The SICSOE quality approach is a dynamic commitment of continuous improvement in order to better meet the expectations and requirements of our customers. It is supported and improved thanks to the commitment of all.
These objectives are achieved through teamwork under the quality manager and quality relay persons present within the wine-winery, bottling et logistics services.
Inseparable from the quality process, particular care is given to the prevention of physical and occupational risks of all Sicsoe personnel.
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